Nacho average school holiday workshop! Get the kids out of the house (and your hair) these school holidays and join our Dessert Nachos Kid’s Workshops at The Link, near iPlay. In this hands-on workshop, Chef Luisa from In My Own Kitchen, will help your kids make their very own dessert nachos – cinnamon-sugar tortilla chips with a build-your-own toppings bar, including chocolate sauce, mini marshmallows, sprinkles, fresh fruit and a few other fun options thrown in for good measure.

It’s fun, interactive, and suitable for all ages with no cooking or hot equipment required.

Best of all, children can eat their creation on the spot (while you enjoy a coffee from one of The Link’s cafes or restaurants), or pack it up and enjoy it at home. Easy!

DATES & TIMES:
Thursday 1 October, 11am and 12pm
Friday 2 October, 11am and 12pm
Saturday 3 October, 10am and 11am

SESSIONS: 30-45 mins
PAX: Workshops are limited to 15 children
COST: $7 per child (+ booking fee)
LOCATION: The Link, outside iPlay, Riverlink Shopping Centre

Bookings are essential. BOOK NOW!

DIETARY RESTRICTIONS: Please notify us when booking if your child requires a gluten-free, nut-free or dairy-free alternative. Alternatives will be made available where practical if advised in advance. However, as this is a self-serve toppings activity, we cannot take responsibility for a child selecting or consuming an item that is unsuitable for their individual allergy or dietary requirements. The parent/carer remains responsible for determining whether their child can safely participate in the activity.